Hanson Recipes
Dirty Martini

½ oz Trincheri Dry Vermouth
Splash of Olive Juice
Garnish with Organic Castelvetrano Olives
Hanson Transfusion

1 oz Organic Grape Juice
Shake vodka, grape juice & lime in a shaker filled with ice. Shake and strain into a rocks glass. Top with ginger ale.
Spicy Bloody Mary

6 oz Tres Agave Organic Bloody Mary Mix
1 oz Fresh Squeezed Organic Lemon
Combine all ingredients in a collins glass with Ice. Still in the glass and garnish with Olive, Celery, Pickle or Crispy Bacon.
Mandarin Greyhound

2 oz Fresh Squeezed Organic Grapefruit
½ oz Fresh Squeezed Organic Lemon
½ oz Organic Agave Nectar
garnish with Fresh Grapefruit Twist
Cucumber Gimlet

½ oz Organic Agave Nectar
Kickin Sonoma Mule

1 oz Fresh Squeezed Organic Lime
Build all ingredients in a Moscow Mule mug filled with ice. Top with Ginger Beer and garnish with a Lime wedge.
Meyer Lemon Drop

1 oz Fresh Squeezed Organic Meyer Lemon
½ oz Organic Agave Nectar
Garnish with Meyer Lemon Twist
Add all ingredients to a shaker and fill with ice. Shake and strain into a stemmed glass. Garnish with Meyer Lemon twist.
Hansons Vodka-Rita

1 oz Fresh Squeezed Lime Juice
½ oz Organic Agave
Garnish with Rosemary and a Hibiscus Salt Rim
Combine Hanson Vodka, Lime Juice, Agave in a mixing tin with ice. Garnish glass with sugar rim and fresh Rosemary Sprig. Pour over fresh Ice.
Hanson Pink Widow

1 oz Fresh Squeezed Grapefruit Juice
1 oz St. Germaine
Add all ingredients to a shaker and fill with ice. Shake and strain into a coup glass.
Hanson Salty Dog Punch

2 Cups Fresh Squeezed Grapefruit Juice
2 Cups Coconut Water
2 Cups Club Soda
1 Vanilla Bean Halved
Add all the ingredients into a punchbowl. Garnish with Grapefruit wheels. Serves 6-8
Hanson Original Mule

4 oz Ginger Beer
1/3 oz Fresh Squeezed Lime Juice
Add all ingredients in to a Moscow Mule mug filled with Ice and garnish with a lime wheel.
Hanson Boysenberry Bramble

½ oz Fresh Squeezed Lemon Juice
½ oz Local Honey Simple Syrup
Sprig of Rosemary
Add all ingredients to a shaker and fill with Ice. Shake, strain and pour into your favorite glass with fresh Ice. Garnish with Rosemary.
For the Local Honey Simple Syrup: In a saucepan heat up 1 part of your favorite Honey & 1 part Water until just combined.
Hanson Cucumber Mojito

¾ oz Fresh Lime
½ oz Simple Syrup
Fresh Sliced Cucumber
4 Mint Leaves
Top with Club SodaMuddle Mint, Lime, Cucumber and Simple Syrup in a chilled highball glass. Fill with Ice. Add Hanson Cucumber Vodka. Top with Club Soda and garnish with fresh Mint Leaves.
Hanson Champagne Screw

5 oz Fresh Squeezed Orange Juice
Splash of Champagne
Garnish with Orange
Build in a glass, with Ice top with Champagne and stir well. Garnish with Orange Slice.
Hanson White Russian

½ oz simple syrup
Splash of Organic Heavy Cream
Pour into old fashioned glass filled with Ice and stir.
Hanson Ginger Lemonade

½ oz Simple syrup
½ oz Fresh Squeezed Lemon Juice
Splash of Club Soda
Garnish with Mint
Pour Hanson Ginger Vodka, Simple Syrup and fresh squeezed Lemon Juice into your favorite glass filled with Ice and stir. Top with Club Soda and garnish with Mint.
Hanson Berry Fun

¾ oz Fresh Squeezed Meyer Lemon
¾ oz Simple Syrup
5 Raspberries
Splash of Club Soda
Muddle Blackberries, Lemon Juice and Simple Syrup in a glass. Add Ice and vodka and top with Soda. Stir to combine and garnish Raspberries.
Hanson Cucumber Screwdriver

5 oz Fresh Squeezed Orange Juice
Orange slice for garnish
Pour into old fashioned glass filled with Ice and stir. Garnish with Orange Slice.
Hanson Mandarin Punch

2 Cups Ginger Ale
1 ½ Cups Pineapple Juice
Garnish with Lemon
Add Hanson Vodka, Ginger Ale, and Pineapple Juice into a pitcher with Ice and stir. Top with Ginger Beer and garnish each cocktail with Lemon. Makes enough for 6-8 cocktails.
Hanson Boysenberry Crush

¼ oz Simple Syrup
2 Fresh Blackberries
Sprig of Rosemary
Splash of Club Soda
Muddle Blackberries, Rosemary and Simple Syrup in a shaker. Add Hanson Boysenberry Vodka and Ice. Shake, strain and pour into your favorite glass with fresh Ice. Top with Club Soda.
Hanson Winter Holiday Recipes
Hanson Pomegranate Fizz

1 oz Pomegranate Juice
3/4 oz Simple Syrup
Top with Rose
Garnish with Fresh Pomegranates
Pour Hanson Vodka, Simple Syrup and Pomegranate Juice into a shaker and fill with ice. Shake and strain into a flute glass. Top with Rose and fresh Pomegranates.
Hansons Cucumber Martini

3 Slices of Fresh Cucumber
Muddle fresh Cucumber. Add all ingredients to a shaker and fill with ice. Shake and strain into a Martini Glass and garnish with fresh Cucumber.
Hanson Kicking Mule

4 oz Ginger Beer
1/3 oz Fresh Squeezed Lime Juice
Add all ingredients in to a Moscow Mule mug filled with Ice and garnish with a lime.
Hansons Bloody Cranberry

2 oz Cranberry Juice
1/2 oz Fresh Squeezed Blood Orange Juice
Garnish with Blood Orange Slice
Sugar Rim
Add all ingredients to a shaker and fill with ice. Shake and strain into Collins glass filled with fresh Ice and stir. Garnish with a Blood Orange Slice.
Hanson Boysenberry Rose

2 oz Rose
Top with Fresh Squeezed Blood Orange
Garnish with Blood Orange
Pour Hanson Vodka and Rose into a champagne glass. Top with a splash of fresh squeezed Blood Orange juice and a slice of Blood Orange.
Hanson Pineapple Cilantro Spice

1 oz Fresh Pineapple Juice
¾ oz Simple Syrup
1 Chile de Arbol
A few springs of Cilantro
Hansons Bloody Screwdriver

5 oz Fresh Squeezed Blood Orange Juice
Garnish with Blood Orange Slice
Add all ingredients to a shaker and fill with ice. Shake and strain into Rocks glass filled with fresh Ice and stir. Garnish with a Blood Orange Slice.
Hanson Ginger Fizz

1 oz Fresh Squeezed Grapefruit Juice
3/4 oz Simple Syrup
Top with Champagne
Squeeze of Meyer Lemon
Add all ingredients to a shaker and fill with ice. Shake and strain into a flute glass. Top with Champagne and a squeeze of Meyer Lemon. Garnish with Meyer Lemon peel.
Hanson Organic Lemon Drop

1 oz Fresh Squeezed Lemon
¾ oz Simple syrup
½ oz Triple Sec
Garnish with Meyer Lemon
Hansons Cranberry Ginger Punch

1 Cups Cranberry Juice Cocktail
1 Cups Fresh Squeezed Blood Oranges
1 Cups Simple syrup
Top with Club Soda
Garnish with Sliced Blood Oranges, Fresh Cranberries and Mint
Combine Hanson Vodka, Cranberry Juice, Orange Juice and Simple Syrup and chill. Just before serving add Club Soda and fresh Ice.
Hansons Holiday Cosmo

1 oz Cranberry Juice
½ oz Fresh Squeeze Lime Juice
½ oz Cointreau
Garnish with Maraschino Cherry
Add all ingredients to a shaker and fill with ice. Shake and strain into a martini glass. For a holiday kick garnish with a maraschino Cherry.
Hanson Espresso Hot Chocolate

5 oz Hot Coco
¾ oz Heavy Cream
Garnish with Marshmallows and Candy Canes.
Combine all ingredients and serve warm in a mug. Garnish with your favorite holiday treats.
Featured Mixologists Recipes
Hakkasan – Las Vegas – Constantin Alexander

1 1/2 oz Hanson Organic Cucumber Vodka
Muddled Cucumber
½ oz Cucumber Juice
½ oz Simple Syrup
¾ oz Lemon Juice
Garnish with Cucumber
Muddle the Cucumber and Simple Syrup in a shaker. Add the remaining ingredients, shake vigorously and pour into a chilled Martini Glass. Garnish with Cucumber.
Girl and the Fig – Sonoma – Jonathan Ruppert

1 ½ oz Hanson Organic Ginger Vodka
¾ oz Ginger Simple Syrup
½ oz Fresh Squeezed Lime
Splash of Club Soda
2 Rosemary Sprigs
Combine all ingredients in a cocktail tin with ice, shake vigorously and strain into ice in a rocks glass. Top with Club Soda. Garnish with a Rosemary Spring and Lime slices.
For the Ginger Simple Syrup: With a 10 inch piece of ginger, peel and cut into small slices. In a saucepan heat up 1 part of your Sugar & 1 part Water and Ginger until just combined. Remove from heat and let steep for 30 min. Pour syrup through a fine sieve.
Tosca Café – San Francisco – Isaac Shumway

1.5 oz Hanson Organic Original Vodka
1 oz Elderflower syrup
1 oz Lemon Juice
1 dash of Bitter Truth Orange Bitters
2 Cucumber slices
4 Basil Leaves
7 Mint Leaves
2 oz Fever Tree Soda
Shake all ingredients in a cocktail shaker very hard. Add Soda and Double Strain over fresh ice in a Collins Glass. Add a cucumber ribbon, Basil and mint Bouquet for Garnish.
Sohofama – Hong Kong – Kit Cheung

Hanson Organic Original Vodka infused with Lemon Leaf
Fresh lemon juice
Organic honey
Cranberry juice
Mauna Kea Beach Hotel – Hawaii

1 ½ oz Hanson Organic Habanero Vodka
2 oz Coconut Water
½ oz Fresh Squeezed Lime
¾ oz Simple Syrup
1 oz Soda
2 leaves of Cilantro
Muddle cilantro, combine remaining ingredients and shake with ice and serve up in chilled Coup Glass. Garnish with Cilantro
Hog Island Oysters – San Francisco – Sal

2 oz Hanson Organic Cucumber Vodka
Fresh Squeezed Watermelon
Fresh Squeezed Lime Juice
House Made Cantaloupe Tea,
Peychauds Bitters,
Thai Chili
Chartreuse Dust
Charter Oak – St Helena

Hanson Organic Original Vodka
Blueberry
Lavender
Dimmi
Schramsberg
Club soda
Tosca Café – San Francisco – Isaac Shumway

1.5 oz Hanson Organic Ginger Vodka
.75 oz Hand Pressed Lime juice
.75 oz Small Hand Foods Grenadine
.25 oz Ginger Solution
2 dashes of Absinthe
Combine all ingredients into a Cocktail Shaker. Shake, and Double strain into a Double Old Fashioned Glass over Fresh Ice. Garnish with a lime Wheel or Spiral.
Ginger Solution: Combine Equal parts Ginger juice with Cold Simple Syrup