Summer in Sonoma is in full swing, and while for most this means wine weekends & food pilgrimages, for us it means all the organic vodka. We’ve put together a collection of awesome events as part of our Summer at the Distillery series, and are so excited to have you along for the ride.
HOG ISLAND OYSTERS AT THE DISTILLERY
July 20
11am-5pm
Includes 6 oysters per person, plus supplements
REGIIS OVA CAVIAR BUMPS
August 3 & 4
11am-5pm
We’ll be serving caviar “bumps” paired with accompaniments like potato chips, crème fraîche, cucumber, and endive. Sample each caviar with one of our vodkas or a Martini made just the way you like it. A Regiis Ova representative will be on hand to answer questions.
BUILD YOUR OWN BLOODY MARY BAR
August 17 & 18
11am-5pm
Build Your Own Bloody Mary Bar with spicy tomato juice and savory garnishes like flavored rim salts, peppered and candied bacon, pickled green beans and asparagus, feta-stuffed olives, and caper berries. (includes two Bloody Marys)
CRAFT COCKTAIL FLIGHTS
September 7 & 8
11am-5pm
Taste through a series of our favorite seasonal cocktails including Mango Tango, Inked, Meyer Lemon Drop or Prickly Pear. (Includes 4 tasting cocktails)
