HANSON AMERICAN SINGLE MALT WHISKEY - Double Barrel - - Hand Applied Metal Label - - Four Malted Barleys -

Hanson Single Malt Double Barrel Whiskey

Hanson Whiskey is a blend of tradition and technique from both Scottish and Japanese whiskeys. Distilled from four malted barleys, Hanson Single Malt whiskey is aged for four years in different barrels.

HOW IT’S MADE

Hanson of Sonoma Distillery starts with four distinct malted barleys, imparting notes of caramel, biscuit, and chocolate. The whiskey is aged for four years in bourbon barrels, adding a rich and balanced blend of soft vanilla and sweet barley. Adhering to Japanese whiskey finishing techniques, Hanson Whiskey is then cask-finished in a variety of different barrels, including Spanish Oloroso sherry casks. These sherry barrels, which have been aging wine for years, impart a sweet, subtle flavor to the whiskey.

HOW IT TASTES

Notes of caramel, biscuit, and chocolate. The used bourbon barrels impart a rich and balanced blend of soft vanilla and sweet barley and the sherry wine casks create a sweet, subtle flavor.

HOW IT MIXES

While we’re happy enough just sipping this neat, putting it in over hand-cut blocks of ice makes it taste even better. Or enjoy the classic Manhatten.

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