Cocktail Recipe: Inked

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Let's get Inked. Our latest cocktail in the Sonoma tasting room is a show of it's own - here's how to recreate it at home and impress your guests. Recipe by Krzysztof Pawlik. 0.75 oz blue cucumber vodka 0.75 lime juice 0.25 oz agave nectar 3.5…

Hanson Tasting Room Summer Recipes

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We believe that the best way to showcase our vodka in a cocktail is alongside organic, local, whole ingredients and fresh-squeezed juices. We also believe in sharing our recipes so you can recreate them at home...but come back to tell us how…

New Vodka Tasting Room Shakes Up Sonoma - 7x7

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When we head to Wine Country, we usually expect to sip on, well, wine. But by the third stop, even the truest winos among us may begin to feel a little vino-ed out. But now, tucked among the Sonoma vines lies a new tasting experience—vodka,…

Handmade Vodka in Carneros, Valley of the Moon Magazine

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A few years ago, one member of a Sonoma Valley winemaking family explained why he was dipping his corporate toe into the boutique spirits pond. “Do you know what my pre-tax profit margin is on a $20 bottle of wine?” he asked. “It’s…

Welcome to Vodka Country: the Hanson Tasting Room is Open!

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We've been working hard here in Sonoma - and are so proud to announce the opening of our brand new Tasting Room!! Seven years ago, Hanson Organic Vodka was just a (very good) idea Chris and Brandon Hanson had. After convincing the whole family…

Alameda Magazine: Family Run Distillery Expands

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A family-owned vodka company, distilling aromatic small-batch organic produce-infused spirits in soaring imported copper stills, surrounded by sun-baked golden California chaparral, then sealing those spirits into tall clear bottles whose quaint,…