The days are getting longer, the nights are getting warmer, and we’re feeling those summer vibes already!! Recently we hosted a backyard BBQ for all of our friends, and decided to do something a little different than our usual batch cocktail. Inspired by Honestly Yum, we whipped up boozy snow cones for everyone, and it was such a hit we’re pretty sure it’s about to be our go-to summer move.
Hanson Snow Berry Bramble
Ingredients:
- 1 cup blackberries
- 1 1/2 oz lemon juice
- 1/2 cup sugar
- 1/4 cup water
- 3 oz Hanson Organic Vodka
- blackberries for garnish
Directions:
- Add the sugar and the water to small saucepan over medium heat.
- Stir until the sugar dissolves and remove from heat to let cool.
- Once the syrup has cooled, add the blackberries.
- Mash the berries to a pulp, then strain through a fine mesh strainer.
- Add the lemon juice and the gin, and set in the refrigerator to chill.
- Once chilled, drizzle over a cone packed full of crushed ice.
- Garnish with a few blackberries and serve with a straw.
Hanson Snowy Strawberry Fields
Ingredients:
- 1 cup halved strawberries
- 1 1/2 oz lime juice
- 1/2 cup sugar
- 1/4 cup water
- 3 oz pisco
- strawberry slices for garnish
Directions:
- Add the sugar and the water to small saucepan over medium heat.
- Stir until the sugar dissolves and remove from heat to let cool.
- Once the syrup has cooled, add the halved strawberries.
- Mash the berries to a pulp, then strain through a fine mesh strainer.
- Add the lime juice and the pisco, and set in the refrigerator to chill.
- Once chilled, drizzle over a cone packed full of crushed ice.
- Garnish with a few strawberry slices and serve with a straw.
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